2 Restaurant-Food Service jobs

Join the Tohono O'odham Community College team as an Assistant Cook TOCC is looking for a full-time   Assistant Cook   for the Food Program. This is a non-exempt position with an hourly wage range of $17 to $19 an hour. What you will do You will assist the Lead Cook in providing high-quality, nutritious meals in a clean and safe environment. Your main duties will include: Assisting with preparing and cooking menu items. Performing cleaning duties like washing dishes, wiping counters, and cleaning kitchen areas. Receiving and storing food items according to safety and sanitation guidelines. Monitoring food quality and temperature during the cooking process. Plating and serving meals to meet presentation standards. Working with the Lead Cook to ensure all kitchen equipment is in safe, working condition. Ensuring the kitchen is properly stocked with necessary items. Following all sanitation procedures. What you will bring: You should...

This position is part of Haskell Indian Nations University, Bureau of Indian Education. As a Cook, WG-7404-5, you will be responsible for providing wholesome meals to students at Haskell Indian Nations University. Your typical work assignments may include the following: Follow sanitary food handling procedures. Cover, label and date food items according to established policies and procedures. Clean assigned work areas; walls, ceilings, floors, worktables, walk-in refrigerators, and storage rooms. Make a variety of desserts such as cobblers, brownies, cookies, and pastries. Use simple arithmetic, such as multiplying and dividing ingredients in a recipe when preparing food items for the correct serving amount. Wash, peel, and cut fruits and vegetables. Weigh, measure, and assemble ingredients for regular, special, and modified diets. Follow safety procedures when operating kitchen equipment. Track students' meal plan usage by counting number of purchased...