3 jobs found

UC San Diego DINING BUSINESS ANALYTICS MANAGER Salary Range: $68,000 - $75,000 / Year The Dining Business Analytics Manager is independently responsible for the development of the Dining, Markets and Culinary Services Division strategic initiatives, public relations, campus communication and analysis of the divisional performance with an annual sales income in excess of $40 million dollars. This position is responsible for planning, facilitating, organizing, interpreting, directing, and communicating the long-term business development and technical priorities of Dining, Markets and Culinary Services Division in coordination with the Associate Director of Dining Services. Responsibilities include providing innovative leadership and direction; administering best practices review of business systems; facilitating inter-departmental project groups; developing short, mid and long term programmatic goals; pursuit of new and innovative dining programs that are in...

Cornell University, a private institution founded in 1865, is a rural campus in Ithaca, New York with an undergraduate enrollment of 15,503. Cornell University is the federal land-grant institution of New York State, a private endowed university, a member of the Ivy League, and a partner of the State University of New York. It has been described as the first truly American university because of its founders’ revolutionarily egalitarian and practical vision of higher education, and is dedicated to its land-grant mission of outreach and public service. Cornell University is located in the heart of New York’s Finger Lakes region. Ithaca has been named one of the top 100 places to live, a top 10 recreation city, a best green place to live, and one of the "foodiest" towns in America. The Position Reporting to the Vice President for Student & Campus Life (SCL), the Executive Director of Cornell Career Services (CCS) builds strategic vision and programmatic oversight for the...

Job Title:        Restaurant Manager/Instructor (RMI) Reports to:     Chair of Academic Programs, Workforce and Community Development Status:             Full-time/ Regular/ Exempt Salary:             $60,000 Annual (DOE) SUMMARY: The Tohono Kosin (Desert Kitchen) Restaurant Manager/Instructor (RMI) will manage the startup and operation of a full-service restaurant in Sells, Arizona and will simultaneously provide On the Job Learning (OJL) for high school and college students enrolled in Tohono O’odham Community College’s (TOCC) Culinary Arts certificate programs.The RMI will supervise the full-time Culinary Arts Instructor/chef and culinary arts students, and student interns who aid in the full range of operations of the Tohono Kosin.The RMI will need to know about traditional O’odham food and culinary practices or will have to learn about those practices and apply them in the Kosin. ESSENTIAL DUTIES: Manage the overall operations of the Tohono Kosin;...