4 jobs found

SUMMARY: As a Social and Behavioral Sciences Faculty member, under the direct supervision of the Vice President of Academic Affairs, the Social and Behavioral Sciences Faculty shall develop and teach a range course in social and behavioral sciences Essential Responsibilities: Essential responsibilities and duties may include, but are not limited to the following: ·         In accordance with the College’s philosophy, code of ethics agreement, and code of conduct policies, employees are required to respect students and employees and act in a way that will bring respect and honor to our College at all times. ·         Provide leadership in the development of courses and sequences in the disciplines mentioned above.  ·         Willingness to develop and teach courses in a variety of formats as needed, including face-to-face, hybrid and online. ·         The Social and Behavioral Sciences Faculty shall serve as a mentor for adjunct faculty...

SUMMARY: As the Social Work faculty member under the direct supervision of the Executive Vice President and Provost, the faculty member shall develop and teach a range of courses in Social Work, and participate fully in the academic work of the institution.   Essential Responsibilities: Essential responsibilities and duties may include, but are not limited to, the following: Ø  Provide leadership in the development of courses and sequences in the disciplines mentioned above. Ø  Willingness to develop and teach courses in a variety of formats as needed, including face-to-face, hybrid, and online. Ø  Serve as a mentor for adjunct faculty members and will be required to demonstrate a commitment to student success and teaching excellence. Ø  Shall evaluate the performance of students and communicate with them in a timely manner; develop and revise syllabi as needed. Ø  Will be responsible for creating course plans to facilitate the achievement of course...

JOB PURPOSE: Prepares a variety of cold food service items, soups, and sauces by following established recipes and procedures. This position description indicates in general the nature and levels of work, knowledge, skills, and abilities. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required or assigned to this position. JOB DUTIES & RESPONSIBILITIES: Assists in preparing the kitchen for daily breakfasts and lunch by filling the line with the proper amounts of food. Ensures production of prep items; checks prep lists and determines what items are needed for the day. Prepares all salads and dressing for lunch and dinner. Prepares soups and sauces daily. Cleans and sanitizes stove, oven, utensils and food preparation surfaces. Washes and peels vegetables; prepares poultry and meats; stirs and strains soups and sauces; and weights and measures foods according to productions schedule....

JOB PURPOSE: Prepares a variety of cold food service items, soups, and sauces by following established recipes and procedures. This position description indicates in general the nature and levels of work, knowledge, skills, and abilities. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required or assigned to this position. JOB DUTIES & RESPONSIBILITIES: Assists in preparing the kitchen for daily breakfasts and lunch by filling the line with the proper amounts of food. Ensures production of prep items; checks prep lists and determines what items are needed for the day. Prepares all salads and dressing for lunch and dinner. Prepares soups and sauces daily. Cleans and sanitizes stove, oven, utensils and food preparation surfaces. Washes and peels vegetables; prepares poultry and meats; stirs and strains soups and sauces; and weights and measures foods according to productions schedule....