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Jun 30, 2022
Full time
Theater Maintenance and Safety Technician (Performing Arts Technician III)
Carson, CA, USA
Theater Maintenance and Safety Technician (Performing Arts Technician III)   Job No: 509170   Work Type: Staff   Location: Dominguez Hills   Categories: Unit 9 - CSUEU - Technical Support Services, Probationary, Full Time, Theatre Arts   Position Information   This is a full-time, permanent (probationary) position.   Special Working Conditions: Assigned work hours may be outside the standard business hours.   Conditions of Employment   The California State University (CSU) is committed to safeguarding the health and well-being of our students, faculty, staff, administrators, and the communities we serve, as well as maintaining higher education access and attainment for our students, as such, we embrace a comprehensive strategy designed to reduce the likelihood of transmission of the COVID-19 virus. The CSU requires faculty, staff, and students who are accessing campus facilities to...
Tohono O'odham Community College
Jun 27, 2022
Full time
Restaurant Manager/Instructor
$60,000 yearly
Tohono O'odham Community College Sells, AZ, USA
Job Title:        Restaurant Manager/Instructor (RMI) Reports to:     Chair of Academic Programs, Workforce and Community Development Status:             Full-time/ Regular/ Exempt Salary:             $60,000 Annual (DOE) SUMMARY: The Tohono Kosin (Desert Kitchen) Restaurant Manager/Instructor (RMI) will manage the startup and operation of a full-service restaurant in Sells, Arizona and will simultaneously provide On the Job Learning (OJL) for high school and college students enrolled in Tohono O’odham Community College’s (TOCC) Culinary Arts certificate programs.The RMI will supervise the full-time Culinary Arts Instructor/chef and culinary arts students, and student interns who aid in the full range of operations of the Tohono Kosin.The RMI will need to know about traditional O’odham food and culinary practices or will have to learn about those practices and apply them in the Kosin. ESSENTIAL DUTIES: Manage the overall operations of the Tohono Kosin;...
NC
Jun 21, 2022
Full time
Deputy Director and Chief Technology Officer, Division of Cancer Prevention
NCI Rockville, MD, USA
Deputy Director and Chief Technology Officer, Division of Cancer Prevention National Cancer Institute National Institutes of Health Department of Health and Human Services The Person: The NCI is seeking an innovative and energetic leader to serve as its Deputy Director and Chief Technology Officer (dual role) for the Division of Cancer Prevention (DCP). The DCP ( http://prevention.cancer.gov/ ) conducts and supports research to determine a person's risk of cancer and to find ways to reduce the risk. Research fostered by the Division focuses on translational prevention and detection, but also spans the disease process: early interventions to stop or slow the progression of cancer, and symptom management during treatment.  The Deputy Director and Chief Technology Officer (DD/CTO), DCP, serves as a senior scientific authority within the DCP and NCI and is responsible for establishing the research agenda and overseeing research with aim to identify and expand technological...
Northwest Indian College
Jun 10, 2022
Full time
COVID Facilities Development and Campus Manager
$55,000 - $65,000 yearly
Northwest Indian College 2522 Kwina Road, Bellingham, WA, USA
Job Announcement COVID Facilities Development and Campus Manager (Full-Time, 12 months)   Opening Date:            April 27, 2022 Review Date:              May 27, 2022 Closing Date:              Open until filled Start Date:                  As soon as possible Location:                     Lummi Main Campus Salary:                        $55,000 to $65,000 Max DOE The salary placement upon hire is based on the selected candidate's education and relevant work experience as outlined in the job announcement and the established salary schedule for the classification of position to be filled.   SCOPE OF WORK The COVID Facilities Development and Campus Project Manager will coordinate the activities and operations of capital development projects as assigned.  The Project Manager assures that the work and services are efficiently and economically carried out as directed by the Vice President for Campus Development and Administrative Services...
Tohono O'odham Community College
Jun 10, 2022
Full time
Office Coordinator-Apprenticeship Program
$40,000 - $44,000 yearly
Tohono O'odham Community College Sells, AZ, USA
Job Title:       Office Coordinator – Apprenticeship Program Reports To:   Director of Apprenticeship Status:            Full-time/ Regular/ Exempt Salary:            $40,000 - $44,000 (DOE) SUMMARY:   Responsibilities include providing administrative support, coordinating office functions, providing organizational or departmental information to internal and external parties, compiling data and reports, scheduling appointments and meetings, processing requisitions, reviewing, revising and distributing standard documents and correspondence, and database entries.  ESSENTIAL DUTIES: Provides administrative, clerical and financial services in order to ensure effective, efficient and accurate administrative and financial operations; Initiates, processes, and reviews routine and/or specialized paperwork, forms, reports, and/or confidential information related to assigned area of responsibility, ensuring completeness and accuracy of information; maintains...
UC San Diego
Jun 03, 2022
Full time
DINING BUSINESS ANALYTICS MANAGER
$68,000 - $75,000 yearly
UC San Diego 9500 Gilman Dr, La Jolla, CA 92093, USA
UC San Diego DINING BUSINESS ANALYTICS MANAGER Salary Range: $68,000 - $75,000 / Year The Dining Business Analytics Manager is independently responsible for the development of the Dining, Markets and Culinary Services Division strategic initiatives, public relations, campus communication and analysis of the divisional performance with an annual sales income in excess of $40 million dollars. This position is responsible for planning, facilitating, organizing, interpreting, directing, and communicating the long-term business development and technical priorities of Dining, Markets and Culinary Services Division in coordination with the Associate Director of Dining Services. Responsibilities include providing innovative leadership and direction; administering best practices review of business systems; facilitating inter-departmental project groups; developing short, mid and long term programmatic goals; pursuit of new and innovative dining programs that are in...
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