3 jobs found

Summary of Job Duties: The Society/Survey Liaison is responsible for coordination of public archeology activities between the Arkansas Archeological Survey and the avocational Arkansas Archeological Society. These responsibilities include communications, liaison with Survey research stations and local avocational archeologists, engagement with and outreach to the statewide Society Executive Board, local Society chapters around the state, and the Society-based Board of Advisors. Additionally, the Liaison leads coordination of the annual events jointly organized between the Survey, the Society, and external organizations, and co-administers the Arkansas Site Stewardship Program with the State Archeologist and Site Stewardship Committee Chair. The Society/Survey Liaison also maintains Society mailings, records, and archival materials at the Survey Coordinating Office. Regular, reliable, and non-disruptive attendance is an essential job duty, as is the ability to create and...

JOB PURPOSE: Receives cash/processes credit card transactions from customers or employees in payment for food and beverage goods and services. JOB DUTIES & RESPONSIBILITIES: Performs accurate and timely registering of cash sales or complimentary meal (non-cash) sales. Computes bill, itemized lists, and tickets showing amount due. Enters billing information into cash register as required. Makes change and issues receipts to customers. Verifies signature authority in all credit memorandums. Totals receipts, at end of shift, to verify sales and clear cash register. Operates cash register by entering cost data as required to record price, complies printed list and display cost of customer purchase and tax on monitor screen. Deposits sales of previous days daily Maintains an inventory of snack bar items Maintains organization and appearance of register area and stocked supplies on an ongoing basis. Maintains cleanliness and...

JOB PURPOSE: Prepares a variety of cold food service items, soups, and sauces by following established recipes and procedures.   This position description indicates in general the nature and levels of work, knowledge, skills, and abilities. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required or assigned to this position.   JOB DUTIES & RESPONSIBILITIES: Assists in preparing the kitchen for daily breakfasts and lunch by filling the line with the proper amounts of food. Ensures production of prep items; checks prep lists and determines what items are needed for the day. Prepares all salads and dressing for lunch and dinner. Prepares soups and sauces daily. Cleans and sanitizes stove, oven, utensils and food preparation surfaces. Washes and peels vegetables; prepares poultry and meats; stirs and strains soups and sauces; and weights and measures foods according to...